As the country begins to reopen after quarantine, gyms are in the first wave. Here's what that will be like at the start.
Read MoreStudies suggest that social distancing measure that affect gatherings like concerts may need to be used until 2022.
Read MoreWhile not everything being tried is working, many of the promotions, programs, and changes are gaining traction. The question for all of us is this: Which of these new operator actions will stay with us and how will they change the industry?
Read MoreWhile an Amsterdam restaurant places diners in their own individual greenhouses, designer Christophe Gernigon conceptualizes plex’eat which suspends XXL protective visors around the diners’ heads.
Read MoreWaiters wear gloves and transparent face shields, and use a long board to bring dishes into the glass cabins to ensure minimal physical contact with customers.
Read MoreCoronavirus will lead to a rise in escapist restaurant interiors, while physical menus, cash payments and buffets will largely be abandoned, according to a trends report by Dubai-based studio Roar.
Read MoreRhe initiative gives visitors visual guides that delimit safe socializing areas due to COVID-19, making sure they can sunbathe and enjoy time outdoors while maintaining the required distance.
Read MoreThe decisions officials make during this pandemic could have implications for the future of designing for the public realm.
Read MoreAs city dwellers around the world are forced to stay closer to home, some architects are rethinking urban infrastructure to promote a more local lifestyle and help people adapt to a post-pandemic world.
Read More“As it has always been, the safety and security of our guests and team members remains our highest priority.”
Read MoreWith most trips canceled, here’s what the travel industry is doing to help the coronavirus response.
Read MoreMatchLine Design Group Co-Founders & Principals Lesley Hughes-Wyman and Tamara Ainsworth share their insights on current hotel design schemes and also offer their perspective on potential changes.
Read MoreHotel owners and investors are facing sharp declines in occupancy, which is likely to lag for some time. What’s ahead for the hospitality industry when travel starts bouncing back?
Read MoreThroughout Asia hotels such as the 36-year-old Prince that have been around for a long time and were planning to renovate just before the crisis find themselves in a fortuitous position.
Read MoreUK architecture studio The Manser Practice has outlined how hotels could be adapted to allow social distancing when they reopen, and how future designs will be impacted by the coronavirus pandemic.
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